Locally crafted kombucha
Handcrafted in San Diego, California
Raw Kombucha Brewed With Real Fruit
TapShack Kombucha is brewed with organic green tea, organic raw sugar, organic kombucha culture & reverse osmosis water. We aim to keep sugar low & flavor high. Just as traditional kombucha, sugar is never added post fermentation & our flavors are created with real fruits, vegetables, herbs, & spices. We believe kombucha is fuel, which is why you’ll never find artificial flavoring in TapShack Kombucha. Drink TapShack any time of the day & take TapShack with you anywhere you go.